A COMPARATIVE APPROACH TO THE VERTEBRATE MUSCULOSKELETAL SYSTEM IN PRIMARY SCHOOL
Abstract
Keywords
References
- Zandonella Necca, I., Tamino, G. & Santovito, G. (2014) Sustainable food: an educational proposal, for key stage 3 in secondary schools, based on the assessment for learning method. In: EDULEARN14 Proceedings, IATED, Valencia, pp 7348-7356
Details
Primary Language
English
Subjects
Other Fields of Education
Journal Section
Research Article
Authors
Sara Tonon
Italy
Paola Bisaccia
Italy
Marco Bonato
Italy
Paola Irato
Italy
Francesca Corrà
Italy
Gianfranco Santovito
Italy
Publication Date
September 14, 2020
Submission Date
May 6, 2020
Acceptance Date
August 3, 2020
Published in Issue
Year 1970 Volume: 6 Number: 17
